Ok, another "leftovers" shot. Because I'm honest.
I swear I'll get with it and take pictures while the food is attractive next time.
This is not at all my recipe - I got it here: Vegan Yum Yum
My first time cooking seitan, thrilled with the results, next time I'm using onion and garlic.
[Edited to add: There's a tweaked version of this with more detail (any detail) here.]