Happy Weekend!  I'm not cooking, but these folks are.
Crunchy Quinoa? Yes. Absolutely.
  
I want parsnips in my Squash Soup. 
I want to call this "polenta" and I want to eat it today. 
I'm going to make this spicy feta thing and dip everything in it.  Cereal, oatmeal cookies, whatev. 
Damn near Instant Soup. To go. 
 


