Next to last week of these goods, so I stocked up and saved. Ok, just stocked up.
Herbs. Cilantro and chives.
Lettuces. Arugula, Spinach, "Gourmet Lettuce Mix," and Cress. I wasn't sure if I was familiar with cress, and it is a rollercoaster of nightmare flavors*. I imagine this is what cilantro is like for the cilantro-haters. Is it just me?
Stocking the pantry with dried apples and ketchup.
ALL THE YOGURT. Seriously, another blueberry for the freezer and the little plain ones to cook with. Also, mystery cheese.
Fauxteins. Tofu and veggie sausage. Usually I don't go for the veggie-meats, at least, not the meat-shaped veg, but thought the sausage might be worth a shot. I'm sure I'll keep you posted on that.
*no offense intended to the producer or distributor. I don't bash the farms for growing beets either. It's not their fault, it's the cress.
